Jill Walzel, B.S., R.D.

Jill Walzel recently earned her Registered Dietician credential at Texas Tech University.  She is also a graduate student in the department of exercise physiology.  She graduated with her bachelor’s degree in Food and Nutrition with a specialization in Dietetics and a minor in Restaurant, Hotel, and Institutional Management in May of 2002 from Texas Tech University.   Jill is currently employed as an Assistant Sports Nutritionist for Texas Tech University.

As an Assistant Sports Nutritionist, Jill has written a cookbook for the athletes that will be published around Christmas 2003.  She has also written sports nutrition manuals for the various teams at Texas Tech.  Jill performs nutritional analysis of athlete’s diets and counsels them in how to optimize their performance through nutrition.  Jill has also written numerous articles for the Sports Nutrition 4 U Website. 

Jill is an active member of the Texas Tech Optimal Performance Committee, which strives to educate student-athletes on healthy eating habits to reach their optimal performance.  She is also a student member of the American Dietetic Association.

Jill is also a Certified Pharmacy Technician for Eckerd pharmacy.  She has been employed at Eckerd for three and a half years. 

Certifications:

Jill Walzel can be reached at (806) 742-4829.